Category: Food

Tidy Tidbits: A Melange

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WILDLIFE

One of the pleasures of living on the coast overlooking the water is having nature all around us.  Not only is it  peaceful, but I love seeing the variety of birds that live or find their way here:  Great Egrets, White Ibis, scaups and other ducks, wood storks, herons of several hues, white pelicans, turkey vultures, swifts, and the occasional spoonbill.

Great White Egrets
Great White Egrets
Ibis
Ibis
Wood stork
Wood stork

I knew less about the inhabitants of  the waters of northern Sarasota Bay until we were treated to an excellent presentation on the flora and fauna of this estuary.  Not only do we have red, black and white mangroves lining the shore, but these brackish waters (I always thought it was salt water, but no, it’s a mix of river water and sea water) are home to snook, tarpon and red drum fish and lots of horseshoe crabs.  You can also spot sting rays, sea turtles, and the occasional Bonnet Head Shark.

Horseshoe Crab Remains
Horseshoe Crab Remains

IMG_8170I haven’t always been a nature lover, but working in a science museum that focused on the natural world, made me much more aware of and interested in the life around me.  The  other week, much to my surprise, I happened upon an armadillo—out on a bright sunshiny morning!  As I got closer, it quickly scurried into the bush.

 

 

 

 

CULTURE NOTES

The Sarasota Orchestra racked up another triumph last evening in a sold out concert featuring Israeli violinist Guy Braunstein in an energetic performance of Brahms’ Violin Concerto in D Major which includes a haunting oboe solo in the second movement.  After intermission, the orchestra gave a rousing rendition of Dvorak’s Symphony No. 8.  Under Anu Tali’s baton, the orchestra continues to engage and please its patrons and definitely deserves a concert hall of its own.  We hope that Sarasota and its community leaders will find the wherewithal to make this happen.

The Verdi Cycle has come to an end.  And we ended this year’s Sarasota Opera season with the seldom performed and, we believe never recorded on DVD, performance of The Battle of Legnano.  The plot of this early Verdi opera is somewhat cobbled together and seems a bit silly at times, but, if nothing else, you come away with a sense of fervent patriotism, Viva Italia!  As always, the sets were impressive and there was some wonderful singing.

SMALL SCREEN

Given all that I had read and heard (including a friend’s recommendation) about the Netflix series, Orange is the New Black, I decided to give it a try.  I had just completed the 66th and last episode of Gran Hotel, the Spanish series set in 1906, that I’ve been living with for several months.  I got so I was hearing the voices of Dona Teresa, Julio, Javier, Dona Angela, and Alicia echoing in my head and could anticipate every note and swell of the theme music.  It was soap operaish; there were murders and murderers and not everyone was punished; and secrets and coincidences beyond belief, but I’ll miss it!

To be fair, I watched two full episodes of “Orange.”  It is raw, brutal, graphic, and probably somewhat true-to-life in its portrayal of the prison environment as experienced by women.  I found I was more drawn to Piper Chapman’s back story—how this privileged young white woman ended up doing time—and to that of Red, the tough head cook who aspired to be someone of import.  Despite this, it won’t keep me on the treadmill so I’ll be looking for another option.

LUNCHTIME

After hearing a fast-paced presentation on the U. S. military budget, our brains scrambling to keep up with the speaker, we had worked up an appetite.  Lunch at Pho Cali was delicious!  I ordered the rice noodle bowl with chicken.  It brought back warm memories (spicy and nostalgic) of the many days I bought this same Vietnamese dish from the food truck at Penn that was right outside my office window.  Lots of choices here—everything from stir fried chicken or tofu with broccoli or other vegetables to the very spicy lemongrass and shrimp soup that the Chief Penguin sighed over.  We’ll go back for sure.

All photos copyright JWFarrington

Tidy Tidbits: Mothers & Meals

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NOVEL PAIRING

The Expatriates by Janice Y. K. Lee

I really enjoyed Lee’s first novel, The Piano Teacher, and so approached her new one with enthusiasm.  It too is wonderful, but in a different way.  Set in the present rather than the past, it details the daily lives over the course of a year of three expatriate women living in Hong Kong.  Like Anne Beattie, whose own stories delineate the fine structure of daily life, Lee knows this turf and her novel is rich with references to specific shops, clubs, and neighborhoods.  Two of these women are acquainted at the start (Mercy had worked for Margaret), but by the end all three, Mercy, Margaret, and Hilary, have intersected.

It is a novel mostly about motherhood—the angst of wanting a child, the tentativeness of trying out a child on loan, and the pain of losing a child coupled with, in Margaret’s case, the joys of cuddling and cosseting one’s existing children.  But it’s also a depiction of being an outsider in a culture, even if, like Mercy, you are half Asian.  I felt that Lee kept the reader at a distance from her characters; you knew their lives and habits, but you didn’t inhabit them.

Everything I Never Told You by Celeste Ng

Like Lee, Celeste Ng is a mother as well as a writer.  This first novel, winner of several awards, is a poignant story about a mixed race family in Ohio in the late 1970’s.  Husband James is Chinese American and wife Marilyn, a Caucasian from Virginia.  James and their three children stick out in small town Middlewood and each must deal with being singled out and looking different.  Sixteen year old Lydia bears the heavy weight of unrealistic parental expectations and when she goes missing, the family implodes.  It’s a book that makes one reflect on the sometimes unspoken demands we place on our children to their detriment.  Sobering and yet believable.  Marilyn is something of a Tiger mother.

SARASOTA SAMPLER

Expanding our local dining forays, but, we hope, not our waistlines, we tried two new restaurants this past week.

Yume in downtown Sarasota is a perfect choice for a Japanese lunch.  Among the four of us, we enjoyed several lunch specials:   chicken teriyaki and the eel, accompanied by rice and stir fried vegetables plus a small green salad or miso soup, and the spicy tuna roll with a side of seaweed salad.  Prices are very reasonable and the restaurant was not crowded.  Their longer menu also includes some Thai dishes.

Mozaic.  This is one of Sarasota’s fine dining restaurants (read a bit more expensive) and we ate here before the opera.  The menu is more creative than some other places, and we were pleased with what we ordered.  I thought the sautéed shrimp over lemon risotto was very tasty, and my spouse loved the crab cake salad and his side of lamb merguez sausage.

SMALL SCREEN SCRIBBLES

Mercy Street.  So far, I’d give this series a B, maybe a B+, but not an A.  It’s PBS’s first attempt at this kind of historical series and they just haven’t done it like the Brits do.  I’ve now watched the first three episodes.

Downton Abbey.  I’m mourning the end of Downton Abbey and the finale is still 24 hours away! I thought last week’s episode was one of the best and was particularly struck by the scene between Mary and her grandmother.  The dowager duchess opines about love and its importance in one’s life and then gives her granddaughter a hug.  Hugs are seldom seen between these folks, and I found this one touching and somehow very right.

Tidy Tidbits: Diversions

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COLORING CRAZE CONTINUES

I knew that public libraries had signed on to the coloring craze for adults, but I was surprised to learn (thanks to my younger sister) that research libraries have joined in with a sort of challenge this week. Specifically, they are offering up images from their special collections for anyone to download and color, with the hope that the colorers will then upload their completed pages to Facebook or other social media with the hashtag #ColorOurCollections. Really nifty idea! It plays into the fascination with coloring and exposes a wider group of people to the treasures in these collections. Participating libraries include the organizer, New York Academy of Medicine, along with Biodiversity Heritage Library,  New York Public Library, Baylor University, University of North Carolina and several others. The contest ends February 5th, but I’d be willing to guess you can still find the PDFs after that date. Sharpen your pencils!

YOUNG MUSICIANS TO WATCH
We had the pleasure, and a pleasure it was, to see and hear sister and brother violist and violinist Elizabeth Beilman and Benjamin Beilman.  They are charming conversationalists and talented performers. Elizabeth was principal violist for the Sarasota Orchestra for two years and recently moved to Salt Lake City to join the Utah Symphony. She’s a graduate of Juilliard. Her brother, Benjamin, is part of the Chamber Music Society of Lincoln Center and is also pursuing a career as a soloist. He’s a graduate of the Curtis Institute in Philadelphia. Since childhood, they have played together many times and were totally in sync in the several lovely duets they offered us.

It was interesting to hear Elizabeth say that while she initially played violin into high school (beginning at age 5), she ultimately found the viola more to her liking and more intellectually stimulating. Both of them enjoy playing chamber music and stressed how important it was both there and in an orchestra to be very aware of the other players. I also learned that Elizabeth filled in for a violist in Maine one summer at the Bay Chamber series in Rockport (concerts I have enjoyed) which solidified her switch to viola and brought her a very noted teacher.

EATING AROUND
We’ve recently tried two new (new to us) restaurants for lunch, one in Sarasota and the other in Bradenton. Duval’s in downtown Sarasota specializes in seafood and offers a number of tasty and inexpensive lunchtime specials, including a soup/salad/half sandwich option. I sampled the Caesar salad and turkey sandwich (a very large half on a baguette) and my spouse devoured his gazpacho and Caesar salad. Service was friendly and swift, especially considering how busy they were. Good thing I made a reservation!

We also met friends at the Bradenton outpost of Cedar Reef Fish Camp. Located in a strip mall not far from an I-75 exit, but decorated as befits its name, it was perfect for the Pennsylvanians en route to Captiva and surprisingly delicious! Two of us had the daily special of cedar planked salmon (served with rice and some sautéed squash and red peppers) and the others enjoyed the crab cake sandwich and the fish and chips. If it were closer to home, we’d eat there more often!

Header image:  Page from Color Me Stress-Free

Holiday Fare: Food and Film

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CHRISTMAS TRADITIONS OLD AND NEW

When I was growing up, Christmas was celebrated with just my immediate family—parents and three siblings—since the relatives lived many miles away. Dinner then was often half a ham and scalloped potatoes or a reprise of roast turkey and mashed potatoes, both family favorites.  One year we drove to Ohio and Michigan to visit cousins and grandparents which meant we had Christmas three times, something that tickled us kids!

My mother liked to bake and each year made several kinds of cookies: sand tarts or sugar cookies, peppermint kisses, and walnut crescents; also chocolate fudge, foil packages of which her children and grandchildren received under the tree; and chocolate-covered toffee. These were her specialties, but some years recipes from my father’s side of the family crept in—schaben bratle (a rich cookie with ground nuts) and stollen, a German Christmas bread loaded with dried fruit, almonds and cinnamon. Aunt Marie used to make stollen too, but I didn’t like her version as well.

In the earlier years when my great aunts were alive, we’d also receive a box in the mail of homemade German cookies, a holiday treat we eagerly anticipated:  the aforementioned schaben bratle, lebkucken (molasses-based), Springerlie (anise-flavored and embossed rectangles) and simple S-shaped crumbly cookies.  Carrying on tradition, my husband now makes the stollen, drawing on several different recipes to create his rendition. He takes great delight in drenching the currants overnight in cognac before incorporating them!

Since our son is married with a family of his own, we are creating new traditions with a Chinese flavor.   For two years now, we’ve celebrated Christmas Day with his in-laws on the Connecticut shore.  After arriving this year we enjoyed a light Chinese lunch (not really that light) of delicious thin pieces of grilled pork and grilled beef, tasty sautéed cucumber, a hearty healthy green salad with persimmon and avocado slices, soft scrambled eggs with tomatoes, and, of course, rice.

After a brisk walk, followed by some downtime, we decamped to a local restaurant, Fuji, for more Chinese food. Our Chinese relatives do the ordering, in Chinese, of course, and a feast of many dishes quickly appears—everything from green beans to spicy beef with red and green peppers to spicy tofu to a whole fish, and then some. Plus rice!  Dinner is lively and convivial and the Chinese cuisine a welcome and very tasty counterpoint to what we normally eat.  I love this new tradition!

FLURRY OF FILMS

While in New York, when we weren’t with our granddaughter, we binged on films!  These are in the order we saw them, not in order of preference.

The Big Short. Fast paced with flashes of zany humor (a blonde in a bathtub drinking champagne and explaining what a “short is”), this movie based on Michael Lewis’ book of the same title aims to make understandable the events leading up to the financial crisis of 2008, specifically the home mortgage meltdown. The lead agents are hedge fund operators, wizards, numbers guys, and an oddball eccentric, Michael Burry, MD. It is a compelling lesson in what results when no one is minding the store, in this case, the banks. None of us escaped from being affected by this, whether it was a loss of a home or the sale of, loss of a job, or losses in one’s investment portfolio. Ultimately disturbing to witness so clearly what Wall Street was able to get away with and the callousness with which bankers and investors wrenched profits from ordinary folks.

45 Years. That’s 45 years of marriage and the line waiting to buy tickets for the 10:30 a.m. show was all seniors. Set in the English countryside outside a small village, this is a delicate and nuanced portrayal of a startling shock in what seems like a happy, stable marriage. The wife, beautifully played by Charlotte Rampling, is completely thrown by this event which pre-dates her, and fumes, frets, and reflects on their life. Her husband, played by Tom Courtenay is also good. I highly recommend it.

Carol. Cate Blanchett continues to amaze and impress me.  She is cool and elegant and finally passionate as Carol in this 1950’s period piece about a slowly blooming lesbian relationship. Rooney Mara who plays the younger Therese is luminously hesitant and we see her come into her own both as a woman and in her career as she finds her calling as a photographer. A beautiful film to watch and another one this year focusing on the women; Brooklyn and 45 Years being two others.

Son of Saul. I was reluctant to see this Holocaust film, despite praise from some critics, so definitely don’t go expecting to be charmed.  It is brutal and bleak with some of the most horrifying images I’ve seen on the screen. And loud. As one critic noted, sound plays a very important role, and I would add, perhaps a greater role than the meager dialogue. Motivated by a thread of human compassion toward the boy he considers his son, Saul and his quest liberate the film from total bleakness.

Header photo:  Chief Penguin’s Stollen, copyright JW Farrington