Category: Music

Sarasota Scene: Holiday Happenings

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Fabulous Fun.  Asolo Repertory Theater’s production of Guys and Dolls is the perfect antidote for any lingering post-election blues.  Energetic, boisterous, lively, romantic, it’s hard to find enough adjectives to describe the sheer fun of it all.  I had never seen this musical before and was caught up in the music and the fast-paced dancing.   And pleased to discover that I even knew a couple of the songs, ”Luck Be a Lady,” and “Sit Down, You’re Rockin’ the Boat.”  The subtitle of the work is “A Musical Fable of Broadway,” and reflecting that, the action is set on Broadway and in a Salvation Army-like mission and features gamblers and show girls and the most unlikely of romantic pairings.  It runs until January 1, so if you’re local, treat yourself!

Christmas Concert

Tucked just in from Sarasota Bay, the Church of the Redeemer in Sarasota’s sanctuary is both elegant and cozy.   This week we attended “This Day, a concert of Christmas-related music by the Musica Sacra Cantorum, part of the church’s Great Music Concert Series which runs from December through next May.  This concert mixed the familiar, “The Holly and the Ivy”, “In the Bleak Midwinter,” and “Joy to the World” (all verses) with the new and the unexpected.  British composer John Rutter is one of my favorites (“All Things Bright and Beautiful”) and we heard his three-movement, “Gloria,” along with works by John Tavener and the hauntingly beautiful, “Shine on This Shining Night,” by Morton Lauridsen.  Much honored and lauded, Lauridsen’s name and work were previously unknown to me.

Bob Parrish, the choir director, is a warm and engaging presence at the podium.  The program was an ambitious one and at some points challenging for the singers.  But overall, an enjoyable paean to the season.

Fresh Fish

For fresh and tasty fish in downtown Sarasota, I highly recommend Duval’s on Main Street.  We’ve had lunch there a number of times, but dinner perhaps only once before.  This week we took our visiting friend Barb and were delighted.  It’s a place where when you walk in, the décor leads you to expect an acceptable casual meal.  In our experience, the food consistently trumps the ambience.

Two of us enjoyed the grilled red snapper with a choice of sides.  I opted for the lightly sautéed spinach (one of my favorite vegetables) and requested the fried green tomatoes.  They were not technically one of the sides, but were being offered in a modified caprese salad.  Also tasty were the corn and lobster mac and cheese and a Caesar salad (large enough to share).  Our waitress was charming and knowledgeable—the next day we spotted her at the Asolo Theater.  Small world.

 

Header photo:  http://www.bradenton.com/entertainment/article115230988.html; Brass:  Christmas-brass.jpg

 

Manhattan Musings: Books, etc.

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What’s it like to do citizen science?  How do we stay connected to others as we age? And where were you when the Beatles hit the U.S.?  Books and film notes this week.

Citizen Scientist by Mary Ellen Hannibal

I have just started my science writer friend Mary Ellen Hannibal’s new book, but want to give it a shout-out.  The subtitle is “Searching for Heroes and Hope in an Age of Extinction,” and the book is both reflective and personal.  Equally important, it is chock full of solid history and information on species extinction and how everyday individuals can become involved.

For several years, Mary Ellen was embedded with me and my citizen science colleagues at the California Academy of Sciences.  She sat in on many strategy and planning meetings and spent hours participating in tide pool monitoring and documenting the plants on Mt. Tamalpais.  Her description of being at Pillar Point at low tide as dawn creeps in is magical.  The Academy is not her only context or frame of reference, however;  her linking together of many strands of thought and other research make this what promises to be a very rich reading experience.

Our Souls at Night by Kent Haruf
This is the first novel I’ve read by Kent Haruf who wrote it quickly when he knew he was dying. All his work is set in the small town of Holt, Colorado. This book is a short, straightforward and poignant account of the universal desire to care for someone special who cares for you. When widowed Addie Moore makes the surprising and unusual request of her single neighbor Louis Waters that he spend the nights at her house in her bed just talking and lying next to each other, she opens herself and him to a delicate relationship. At the same time she jeopardizes her reputation and her relations with her own family.

Haruf’s writing is as replete with the mundane details of small town life as it is tender toward this septuagenarian couple. A novel that will stay with you long after you finish it.

MANIA
If you’re part of my generation you definitely remember the specifics of where you were. I was in high school and it being a Sunday night I was with the youth fellowship group. But it was an unusual Sunday night and all twelve or so of us were crowded into the youth minister’s small living room in front of a black and white TV. When Ed Sullivan announced the Beatles, we girls squealed and jumped up and down. I don’t know what the boys did, but with “I Wanna Hold Your Hand,” this was America’s introduction to Beatlemania.

I was reminded of this when the C.P. and I went to see The Beatles: Eight Days a Week, director Ron Howard’s film about the years when the Beatles went on tour. It’s a rollicking, noisy ride filled with screaming fans and crowds the size of which I had forgotten or never known. These lads were a sensation pure and simple and their popularity outstripped that of any previous pop group. And they were true musicians who wrote hundreds of songs, many, many good ones.

Howard gives viewers the context of the 60’s and shows the challenges faced by cities wanting to host them, particularly in the still segregated South. Commentary by Paul McCartney, Ringo Starr and George Harrison provides further insight into how closely enmeshed they were with each other while cameos by Whoopie Goldberg and Sigourney Weaver are the cherry on top. At our screening, you could also stay for a 30 minute film of their live appearance at Shea Stadium in New York in 1965.

 

Header photo copyright JWFarrington

Sarasota Scene: Songs & Salt

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AMERICAN MUSIC

This was the last week of our Sarasota Institute of Lifelong Learning programs for the year so no more Monday and Wednesday morning commitments.  Music Mondays, in particular, ended on a high note, or perhaps I should say, on a dissonant note, with American composer of contemporary music, Libby Larsen.  Larsen’s work ranges from songs and instrumental pieces to operas.  We saw a video clip of an instrumental piece for piano and bassoon with the piano representing urban energy and the bassoon making all sorts of strange sounds.  And then a young soprano from Korea and Long Island, a guest that day, sang a couple songs.   Larsen is keenly interested in American language and traditions; this is reflected in the research she did timing the speech patterns of auctioneers as a prelude to composing Bid Call, a piece for alto sax and cello.  We heard one movement of it.  Very different.

Larsen does her composing all in her head, which I found fascinating, and only then transcribes the piece into notes on paper, and after that checks it against the piano.  Throughout the interview, she was a bundle of energy, never sitting still, and animatedly chatting with her hands always in motion.  This seemed at odds with her daughter’s description of growing up in a house quiet as a library.  Larsen doesn’t like the radio or produced sounds and prefers to listen to the wind and other natural sounds.

DINING OUTDOORS

For our finale sixsome lunch, we had an outside umbrella table at Roast.  We’ve had dinner here in the past and at least one lunch.  Their special lunch menu is an appetizing selection of salads, sandwiches and soup or you can select from the regular menu.  We opted for lighter fare and enjoyed the salmon three ways on mini potato pancakes and the shrimp and crab salad with avocado dressed with marie rose sauce.  The house green salad was also excellent, and, as always, the price was right.

Keeping with the outdoor theme, we enjoyed lunch outside at Louie’s Modern on Friday.  My family from upstate NY was determined to bask in the warm air every minute of their visit, even when the sun wasn’t shining.  Louie’s menu is sophisticated and creative, and they loved the burrata and fresh tomato salad served on a watermelon pink Himalayan salt block—so much so that my sister-in-law immediately ordered one!  We also tucked into smoked trout deviled eggs, chicken potstickers, black & blue pizzetta, curry roasted cauliflower, brisket taco, and the kale Caesar and paleo Cobb salads.  Lots of different tastes to tickle the palate!

CONGRATULATIONS

This week was Artisan Cheese Company’s 4th anniversary. This is our wonderful downtown Sarasota cheese shop stocking a wide array of cheeses from across the U.S. and Europe.  Louise and her staff are warm and welcoming, making it a point to get to know their regulars, and are always happy to offer you a sample of any cheese in the case.  You can even stop in for a lunchtime sandwich or a cheese plate and a glass of wine.  Three cheers to them!

HAPPY BIRTHDAY!

Earlier this week, we welcomed, from a distance, our second granddaughter, Frances Elizabeth.  Her big sister is delighted, as are we, and we look forward to meeting Frances and seeing her with her eyes open!

 

Header image:  Salt block from www.mnn.com

Reading & Eating

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PRAISE FOR FICTION

You may have seen the reports that reading fiction can improve your social skills.  Ann Lukits of the Wall St. Journal writes the following:  “People who read a lot of fiction are known to have stronger social skills than nonfiction readers or nonreaders.  A new study suggests that reading fictional works, especially stories that take readers inside people’s lives and minds, may enhance social skills by exercising a part of the brain involved in empathy and imagination.”  So, all you novel readers, rejoice!  There is an added benefit to getting lost in “novel-novel land” (as the Chief Penguin calls it).

WHAT I’M READING NOW

The spate of historical novels about wives of famous men and about overlooked or understudied notable women continues apace.  We had The Aviator’s Wife about Anne Morrow Lindbergh, Loving Frank about Frank Lloyd Wright’s second wife, The Paris Wife about one of Hemingway’s wives, and Circling the Sun about Beryl Markham.  Now I’m reading The Arrangement by Ashley Warlick about a 5-year period in the life of M.F. K. Fisher.  I saw it on Amazon and was attracted to it because I like reading about food, and I don’t know that much about her personal life.  My paperback copy arrived and looks like a proof copy—no publisher or date, no blurbs front or back, and unusual page numbering.  I’m instantly suspicious about its merits.  But I’ve started reading it and am mildly entertained so we’ll see how it goes from here.

DOCUMENTING CONFLICT

I received this book as a gift several months ago and it has been sitting in my “to be read” pile.  I re-discovered it the other day and, having heard New York Times war correspondent Carlotta Gall talk about the conflicts she had covered, it seemed the right time to read it.  Lynsey Addario is a prize-winning freelance photojournalist who has been in the thick of crises in Pakistan, Afghanistan, Libya and Congo.  She aims to document the human story, especially that of the women, and to show the impact on ordinary people of bombs and airstrikes be they enemy ones or American.

Afghanistan 2009 by L. Addario
Afghanistan by L. Addario (www.youtube.com)

The book is It’s What I Do:  A Photographer’s Life of Love and War.  Addario is frank about her need to do this—it’s a calling more than a profession—and she willingly and eagerly puts herself in harm’s way.  It’s a risky, dangerous life (she’s been kidnapped and almost killed) and hard on lovers and family left behind.  Early on, she thought she’d never marry or have children, but she did and her story of combining work and family is both impressive and daunting.  Adding to the text are her compelling color photos.

 

 

EATING

With all the meals out I report on, some might think I’ve given up cooking.  Not so.  One of the joys of this phase of life is the luxury of preparing a meal without pressure.  No more hurrying home from work and hastily assembling ingredients to have dinner ready in the next 45 minutes.  Now I can select a new recipe, do the prep work in a leisurely fashion, and then do the actual cooking late in the day.

The Chief Penguin and I first became acquainted with contemporary Israeli food at Zahav (chef Michael Solomonov) in Philadelphia, thanks to good friends.  We returned solo and have since become fans of another Israeli chef, Yotam Ottolenghi, and his cookbooks, Plenty and Jerusalem.  Chicken with caramelized onion & cardamom rice is a tasty dish I’ve made in the past.

Source: purewow.com
Source: purewow.com

Yesterday I dared to try and serve to guests his roasted chicken with clementines & arak.  Arak, not being that common, I used the suggested Pernod instead.  It was a lovely combination of fennel bulbs and fennel seeds with soft notes of orange and brown sugar perfuming the chicken thighs.  Epicurious has a version of this recipe which is quite close to the original, but uses a much lower oven temperature.

 

 

SOMEONE TO WATCH

We had the pleasure, and pleasure it was, of seeing and hearing baritone John Brancy perform songs by Schubert and others last week.  Marilyn Horne told our interviewer, June LeBell, to get him while he was still affordable.  In conversation, Mr. Brancy was charming and engaging, and oh, what a voice and a presence.  Definitely a name to follow as his career gains momentum in the opera and recital worlds!