Tidy Tidbits: Mostly Books

DINING ON THE BEACH

A venue for splurges, Beach Bistro in Holmes Beach has an unbeatable setting—literally on the beach—and a dining room that is charming even when filled to capacity.  And this chef delivers.  The food is delicious, something that isn’t always paired with a fabulous view.  We were with good friends and had a table almost at the window, perfect for watching the rolling waves and marveling at the tangerine sunset.  Especially tasty were the roast scallops in a bouillabaisse sauce and the spiny lobster done like escargots with a pinch of sautéed spinach.

MUSIC CONVERSATIONS

There seems to be a focus on opera in the Music Mondays series this year.  This past week we had the pleasure of hearing from Joseph Volpe, former general manager of the Metropolitan Opera.  Mr. Volpe spent his entire career there beginning as an apprentice carpenter and then working his way up the trade ladder to master carpenter and then to assistant manager and so on.  As a child, he spent hours listening to opera recordings with his grandmother.  This, coupled with a bent for things mechanical, helps explain his unusual career path.  It was informative to hear his observations on working with the various singers and how he negotiated with them and their agents to determine what operas might be in the next season’s offerings.  Now retired, Mr. Volpe lives in the Sarasota area and just agreed to take on an interim leadership role with the Sarasota Ballet.

READING THE MORBID

Death is high on the bestseller charts this season.  Years ago, surgeon Sherwin Nuland, now deceased, wrote a fascinating book entitled How We Die, and I had the honor of hosting him for a lecture in San Francisco.  More recently, Atul Gawande, one of my favorite New Yorker staff writers and also a physician, gave us Being Mortal, a compelling and thought-provoking account of end-of life stories and how families and physicians either ignore, or don’t make the effort to understand, what the dying patient would like.  This book was enriched by Gawande’s inclusion of his own father’s last illness.

The newest books detail the untimely deaths of individuals who are far too young.  When Breath Becomes Air is Paul Kalanithi’s account of his battle with Stage 4 lung cancer.  A neurosurgeon in his late thirties, Kalanithi faces and describes his transition from doctor to patient.  He was someone who had a lifelong curiosity about death and what might be most memorable here are his ponderings about the meaning of life, what makes for a good life, and the decision to create new life, as he and his wife have a child after his diagnosis.  For more, here’s an interview he did in 2014, the year before he died.

The Iceberg by Marion Coutts is the wrenching account of her writer husband Tom Lubbock’s decline and then death after he is diagnosed with a brain tumor.  As her spouse begins losing words, their young son Ev (initially 18 months old) is embracing the world and words as he acquires language.  Coutts is an artist and I am finding her style somewhat too theatrical (who am I to judge, really, since I have never been in her shoes?), but believable nonetheless.  In some ways, it’s the harder book for me.

WHODUNIT?

As a change of pace, I’ve been mildly diverted by Walter Walker’s novel, Crime of Privilege.  Although the book cover reviews call it a thriller, that’s overstating the case.  It’s really a story of a murder investigation by a young assistant DA, set on Cape Cod in the context of the wealthy and powerful Gregory family who can silence people and pressure the police.  George Becket, the lawyer, has a guilty conscience over his own inaction years before in the face of a crime in Palm Beach and wonders if his life and position have all been a set-up.  The precipitating events are clear echoes of those involving the Kennedys.

COLORING FUN!

I included these mostly for Sally and to show the variety of images one can color.

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Tidy Tidbits: Diversions

COLORING CRAZE CONTINUES

I knew that public libraries had signed on to the coloring craze for adults, but I was surprised to learn (thanks to my younger sister) that research libraries have joined in with a sort of challenge this week. Specifically, they are offering up images from their special collections for anyone to download and color, with the hope that the colorers will then upload their completed pages to Facebook or other social media with the hashtag #ColorOurCollections. Really nifty idea! It plays into the fascination with coloring and exposes a wider group of people to the treasures in these collections. Participating libraries include the organizer, New York Academy of Medicine, along with Biodiversity Heritage Library,  New York Public Library, Baylor University, University of North Carolina and several others. The contest ends February 5th, but I’d be willing to guess you can still find the PDFs after that date. Sharpen your pencils!

YOUNG MUSICIANS TO WATCH
We had the pleasure, and a pleasure it was, to see and hear sister and brother violist and violinist Elizabeth Beilman and Benjamin Beilman.  They are charming conversationalists and talented performers. Elizabeth was principal violist for the Sarasota Orchestra for two years and recently moved to Salt Lake City to join the Utah Symphony. She’s a graduate of Juilliard. Her brother, Benjamin, is part of the Chamber Music Society of Lincoln Center and is also pursuing a career as a soloist. He’s a graduate of the Curtis Institute in Philadelphia. Since childhood, they have played together many times and were totally in sync in the several lovely duets they offered us.

It was interesting to hear Elizabeth say that while she initially played violin into high school (beginning at age 5), she ultimately found the viola more to her liking and more intellectually stimulating. Both of them enjoy playing chamber music and stressed how important it was both there and in an orchestra to be very aware of the other players. I also learned that Elizabeth filled in for a violist in Maine one summer at the Bay Chamber series in Rockport (concerts I have enjoyed) which solidified her switch to viola and brought her a very noted teacher.

EATING AROUND
We’ve recently tried two new (new to us) restaurants for lunch, one in Sarasota and the other in Bradenton. Duval’s in downtown Sarasota specializes in seafood and offers a number of tasty and inexpensive lunchtime specials, including a soup/salad/half sandwich option. I sampled the Caesar salad and turkey sandwich (a very large half on a baguette) and my spouse devoured his gazpacho and Caesar salad. Service was friendly and swift, especially considering how busy they were. Good thing I made a reservation!

We also met friends at the Bradenton outpost of Cedar Reef Fish Camp. Located in a strip mall not far from an I-75 exit, but decorated as befits its name, it was perfect for the Pennsylvanians en route to Captiva and surprisingly delicious! Two of us had the daily special of cedar planked salmon (served with rice and some sautéed squash and red peppers) and the others enjoyed the crab cake sandwich and the fish and chips. If it were closer to home, we’d eat there more often!

Header image:  Page from Color Me Stress-Free

Holiday Fare: Food and Film

CHRISTMAS TRADITIONS OLD AND NEW

When I was growing up, Christmas was celebrated with just my immediate family—parents and three siblings—since the relatives lived many miles away. Dinner then was often half a ham and scalloped potatoes or a reprise of roast turkey and mashed potatoes, both family favorites.  One year we drove to Ohio and Michigan to visit cousins and grandparents which meant we had Christmas three times, something that tickled us kids!

My mother liked to bake and each year made several kinds of cookies: sand tarts or sugar cookies, peppermint kisses, and walnut crescents; also chocolate fudge, foil packages of which her children and grandchildren received under the tree; and chocolate-covered toffee. These were her specialties, but some years recipes from my father’s side of the family crept in—schaben bratle (a rich cookie with ground nuts) and stollen, a German Christmas bread loaded with dried fruit, almonds and cinnamon. Aunt Marie used to make stollen too, but I didn’t like her version as well.

In the earlier years when my great aunts were alive, we’d also receive a box in the mail of homemade German cookies, a holiday treat we eagerly anticipated:  the aforementioned schaben bratle, lebkucken (molasses-based), Springerlie (anise-flavored and embossed rectangles) and simple S-shaped crumbly cookies.  Carrying on tradition, my husband now makes the stollen, drawing on several different recipes to create his rendition. He takes great delight in drenching the currants overnight in cognac before incorporating them!

Since our son is married with a family of his own, we are creating new traditions with a Chinese flavor.   For two years now, we’ve celebrated Christmas Day with his in-laws on the Connecticut shore.  After arriving this year we enjoyed a light Chinese lunch (not really that light) of delicious thin pieces of grilled pork and grilled beef, tasty sautéed cucumber, a hearty healthy green salad with persimmon and avocado slices, soft scrambled eggs with tomatoes, and, of course, rice.

After a brisk walk, followed by some downtime, we decamped to a local restaurant, Fuji, for more Chinese food. Our Chinese relatives do the ordering, in Chinese, of course, and a feast of many dishes quickly appears—everything from green beans to spicy beef with red and green peppers to spicy tofu to a whole fish, and then some. Plus rice!  Dinner is lively and convivial and the Chinese cuisine a welcome and very tasty counterpoint to what we normally eat.  I love this new tradition!

FLURRY OF FILMS

While in New York, when we weren’t with our granddaughter, we binged on films!  These are in the order we saw them, not in order of preference.

The Big Short. Fast paced with flashes of zany humor (a blonde in a bathtub drinking champagne and explaining what a “short is”), this movie based on Michael Lewis’ book of the same title aims to make understandable the events leading up to the financial crisis of 2008, specifically the home mortgage meltdown. The lead agents are hedge fund operators, wizards, numbers guys, and an oddball eccentric, Michael Burry, MD. It is a compelling lesson in what results when no one is minding the store, in this case, the banks. None of us escaped from being affected by this, whether it was a loss of a home or the sale of, loss of a job, or losses in one’s investment portfolio. Ultimately disturbing to witness so clearly what Wall Street was able to get away with and the callousness with which bankers and investors wrenched profits from ordinary folks.

45 Years. That’s 45 years of marriage and the line waiting to buy tickets for the 10:30 a.m. show was all seniors. Set in the English countryside outside a small village, this is a delicate and nuanced portrayal of a startling shock in what seems like a happy, stable marriage. The wife, beautifully played by Charlotte Rampling, is completely thrown by this event which pre-dates her, and fumes, frets, and reflects on their life. Her husband, played by Tom Courtenay is also good. I highly recommend it.

Carol. Cate Blanchett continues to amaze and impress me.  She is cool and elegant and finally passionate as Carol in this 1950’s period piece about a slowly blooming lesbian relationship. Rooney Mara who plays the younger Therese is luminously hesitant and we see her come into her own both as a woman and in her career as she finds her calling as a photographer. A beautiful film to watch and another one this year focusing on the women; Brooklyn and 45 Years being two others.

Son of Saul. I was reluctant to see this Holocaust film, despite praise from some critics, so definitely don’t go expecting to be charmed.  It is brutal and bleak with some of the most horrifying images I’ve seen on the screen. And loud. As one critic noted, sound plays a very important role, and I would add, perhaps a greater role than the meager dialogue. Motivated by a thread of human compassion toward the boy he considers his son, Saul and his quest liberate the film from total bleakness.

Header photo:  Chief Penguin’s Stollen, copyright JW Farrington

Winding Up New York: Mostly Food & Film

For our last week in Manhattan, we sampled a few new restaurants and took in one more film.  We also had the pleasure of taking our granddaughter to pre-school one morning, more afternoon time at the playground plus a Friday night family dinner at Mario Batali’s super kid-friendly restaurant, Otto.  They have pizza and pasta dishes to please every palate.  Lastly, a visit to the new Whitney Museum.  More about that in a future blog.

Eating (A few more West Village spots)

I Sodi.  An early entrant on the West Village restaurant scene, this tight small space, bar on one wall and tables on the other, is wildly popular and deservedly so.  Their sage and ricotta ravioli were divine and the splayed Cornish hen grilled under a brick straightforwardly good.  The orange tart with chocolate gelato was the perfect finish.

Po.  A small Italian place, not as cramped as I Sodi, but equally good on the food.  Service here is polished and friendly and everything a notch up from some other small restaurants. Duck ragu over long pasta and the linguine con vongole were both superb as was the beautifully presented goat cheese tartuffo over slivered endive and radicchio.  Reservations here are accepted 30 days in advance; we got in the same day only because of a phone cancellation moments before!  Beginners luck, you might say!

Piadina. Another West Village cozy Italian dining spot with a slight tilt toward seafood.  The sole accompanied by broccoli rabe and slivered endive with cherry tomatoes was lovely. Short menu and friendly staff.  Cash only.

Malatesta. This became our neighborhood hangout where we ate three times!  Crowded, noisy, and very popular, with indoor and sidewalk seating.  We liked their homemade pastas and the salads. Go early for a seat inside and remember they too only take cash!  Strange to me in this age of cards for everything, but there’s an ATM 2 doors away.

Watching

The Martian.  Space movies are not my usual cup of tea, but I was persuaded to see this one and was glad I did.  From the opening scenes, I was captivated.  We paid the extra for the 3D glasses which put you right in the red Mars scape, but the film would still be good without them.

It is an intelligent film that portrays astronauts who are well trained and who think creatively.  Matt Damon, as Mark Watney, dominates the screen with his amazing ingenuity coupled with a nice guyness, a sense of humor and a let’s get on with it can-do attitude. Combined they make his dire situation bearable and engaging for the audience.  The crew who unknowingly leave him behind alive are a dedicated and perhaps unbelievably harmonious team.  Note that the mission commander is a woman, Capt. Lewis, played by Jessica Chastain.  The technology that Watney, the crew, and the ground staff have at their disposal is impressive, but it is still nail biting time as the days pass by and a rescue has not yet happened.  As a viewer, I knew what the ending had to be, but it’s a long tense time getting there.  See it!

Reading

Not My Father’s Son by Alan Cumming.  I have enjoyed watching Cumming as the manipulative Eli Gold onThe Good Wife,” am bemused at his dramatic way of introducing “Masterpiece Mystery,” and had known a bit about his other acting roles and that he performed at Feinstein’s in New York.

I found this, his memoir of his childhood and what he learned about his absent maternal grandfather and his father, a searing read.  He is honest and brave and unstinting in his portrayal of his more vulnerable, injured self.  Severely abused both physically and emotionally by his father, it’s a testament to his own spirit and to his mother’s love that he was able to emerge in middle age relatively whole and intact.  I got so caught up that I read it through in less than a day.  And, by the way, Cumming is a very good writer—graceful and nuanced, even when describing awful events.

Header photo:  www.kimberlybelle.com